- We have a new photovoltaic system for electricity production.
- For heating, we use a biomass boiler, powered by wood chips from Val di Non, i.e. waste from wood processing.
- In the kitchen, we favour farm-to-table ingredients in addition to seasonal vegetables from our gardens.
- For our wine and to furnish our hotel with handmade works, we collaborate with local artisans and regional entities.
- We invite the guest to request a change of towels only when necessary, placing them on the floor.
- We opt for refillable courtesy toiletries to avoid disposable packaging.
- We offer smart cleaning, which cleans the room where it is needed instead of completely, eliminating a lot of waste (to be requested at reception the evening before).
- We provide a charging station for electric cars.
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